Baked Jalapeño Poppers Cheese Recipe
Cabot knows how to enjoy celebrations both big and small, from game day and holidays, to everyday meals with loved ones. These tasty Baked Jalapeño Poppers are one of our many recipes that work wonderfully for all occasions, whether your goal is to delight party guests or provide your family with an unexpected treat on an ordinary day. Featuring the World's Best Cheddar produced by our farm family owners, cream cheese, sour cream and other seasonings, these baked jalapeno poppers will not disappoint! We also highly recommend having extra sour cream at the ready for dipping. Get the recipe here: https://www.cabotcheese.coop/mac-cheese-jalapeno-poppers Ingredients: • 12 jalapeno peppers • 4 ounces Cabot Alpine Cheddar, Cabot Mild Cheddar or Cabot Sharp Cheddar, grated (about 1 cup) • 3 ounces Cabot Premium Cream Cheese • 1/4 teaspoon garlic powder • 1/4 teaspoon ground chipotle pepper • 2 large eggs • 2/3 cup unflavored dry bread crumbs • 1/2 teaspoon salt • 3 tablespoons Cabot Sour Cream, plus more for dipping • 2 tablespoons milk • 2 scallions, sliced FOLLOW US: • OFFICIAL WEBSITE: https://www.cabotcheese.coop • INSTAGRAM: https://www.instagram.com/cabotcheese/ • FACEBOOK: https://www.facebook.com/cabot • TWITTER: https://twitter.com/cabotcheese • PINTEREST: https://www.pinterest.com/cabotcheese/