Cheddar Jalapeno Cornbread Recipe
Here is a delicious hearty recipe for cheddar jalapeno cornbread. It goes perfect with your favorite soup or stew. I like to add sausage and spring onion to make it a quick meal. A slice with a hot cup of coffee is a simple tasty breakfast or brunch. INGREDIENTS 1 cup of all purpose flour 2/3 cup yellow cornmeal 3 tbls sugar 1/2 tsp salt 2 tsp baking powder 1 large egg 1 cup of milk 2 tbls oil 1/3 cup (3 to 4 oz) sour cream 1 1/2 cup cheddar cheese (shredded) 2 to 3 tbls diced pickled jalapeno 8 oz cooked breakfast sausage (optional) 1/3 cup chopped spring onion (optional) 3 to 4 tbls butter (optional) 9 inch baking pan or cast iron skillet Bake in a preheated oven @ 400 degrees Fahrenheit How to make Cornbread Homemade Cornbread Sausage Cheddar Recipe Idea